fig and onion bruschetta {recipe}

i am late and early on this one - the holidays have thrown me off. however, if you're looking for a fabulous and delicious appetizer, possibly to bring to a holiday potluck, this one melts my face.

a friend made it for an after christmas potluck and it was simply divine. just melt in your mouth heavenly. i ate too many of them and am still slavering for more.

the longest part, it seems, it the re-hydrating of the dried figs - it takes about 45 minutes, unattended. after that, it seems to go rather quickly.

1 comment:

Sleep Goblin said...

i love you how you describe things as "melting your face" :)